Colombia - Manzanares Microlot {Natural}

This is a lovely example of a juicy, fruity, natural process coffee, grown at an altitude of 1800 meters in the Colombian region of Caldas, using the Caturra coffee bean varietal, renowned for its balanced and complex flavor potential. There is no mistaking that this is an extremely well naturally processed coffee. 

As soon as you open the bag you’ll be hit with a a sweet and juicy red berry smell, which translates so well into the wet aroma. In the cup there are an array of beautiful flavors that pop within a balanced and complex flavor profile of tropical fruits, blueberry, and some subtle cherry. The mouthfeel is soft and smooth, and there is a sweet fruity aftertaste that really lingers, together with a very subtle citric acidity that is nicely balanced out by smooth creamy cocoa undertones. Take your time with this one, it gets better as it cools!

We want you to have the freshest coffee. Please allow 2-5 days for delivery once your order is placed. A fulfillment message will be sent to the email provided with your order once your beans have been delivered to your door.

“This product was produced in a home kitchen not inspected by the health department that may also process common food allergens, If you have any safety concerns, contact your local health department.” Cook County Reg #22-80